经济学家的一餐
An economist gets lunch
Tyler Cowen · 初版 2012 年
4人推荐
6位读者提及
8次提及
Tyler Cowen探讨了从慢食到快餐、从农业到美食文化、从现代主义烹饪到如何挑选最佳街头摊贩的方方面面，并指引人们如何在几乎任何地方都能吃到物美价廉的美食。
Hacker News 上怎么说
正在加载完整评论……
An economist gets lunch
Tyler Cowen · 初版 2012 年
Tyler Cowen探讨了从慢食到快餐、从农业到美食文化、从现代主义烹饪到如何挑选最佳街头摊贩的方方面面，并指引人们如何在几乎任何地方都能吃到物美价廉的美食。
正在加载完整评论……
……在那种沿街购物中心的世界里，一切都开始显得无比无聊和单调 一位著名经济学家兼吃货写了整整一本书，专门讲你这种想法完全是颠倒黑白：http://www.amazon.com/An-Economist-Gets-Lunch-Everyday/dp/05... 他坚称，最好吃的美食就在 strip mall 里。你只需要掌握几个诀窍就能找到。好书一本，赶紧去读读。
…strip-mall-landia where things start appearing incredibly boring and monocultural A famous economist / foodie has written an entire book about how you've got it EXACTLY backwards: http://www.amazon.com/An-Economist-Gets-Lunch-Everyday/dp/05... The best food, he asserts, is in strip malls. You just have to know a few tricks to find it. Great book. Go read it.
…《Irrational》- Dan Ariely，《This Time is Different》- Carmen Reinhart & Kenneth Rogoff，《Subliminal》- Leonard Mlodinow，《Fooled by Randomness》- Nassim Taleb。想看轻松点的，我也很喜欢：Tyler Cowen 的《An Economist Gets Lunch》，Matthew Hurley 等人写的《Inside Jokes》（太硬核的部分大多跳过了）
…Irrational - Dan Ariely This Time is Different - Carmen Reinhart & Kenneth Rogoff Subliminal - Leonard Mlodinow Fooled by Randomness - Nassim Taleb For something more lighthearted, I also enjoyed: An Economist Gets Lunch - Tyler Cowen Inside Jokes - Matthew Hurley & others (mostly skipped the dense parts)
……直到很大岁数之后才意识到不同风格的烤肉（BBQ）差别有多大。Tyler Cowen 在他的书《An Economist Gets Lunch》里做过一些有趣的分析，把 BBQ 视为美国千篇一律的快餐文化中的一个特例：http://amzn.to/2nZDa0k
…idea until much later in life how diverse different styles of BBQ are. There's some interesting coverage of BBQ as an exception to the homogenous, fast-food culture in the US in Tyler Cowen's book "An Economist Gets Lunch": http://amzn.to/2nZDa0k
从一本居然是经济学家写的书里发现烤肉居然有这么强的地域特色，真是惊到我了：http://www.amazon.com/Economist-Gets-Lunch-Everyday-Foodies-... 在我老家俄勒冈，这类的店只有几家，而且分布得稀稀拉拉，我怀疑出品质量根本比不上那些在这方面懂得多、竞争又激烈的地区……
I was really blown away to discover just how regional barbecue is - from a book by an economist of all things: http://www.amazon.com/Economist-Gets-Lunch-Everyday-Foodies-... Where I'm from in Oregon, there are a few places, but they're few and far between, and I doubt the quality measures up to areas where there is more knowledge and competition between…
不仅仅是酒。《An Economist Gets Lunch》（我最喜欢的饮食类书籍之一）里有个很有意思的观察：禁酒令直接导致那个时代许多绝佳的餐馆关门大吉（餐馆可全指着卖酒赚钱呢）。剩下的餐馆进行了调整……
Not just alcohol. An interesting observation in An Economist Gets Lunch (one of my favorite books on food) is that Prohibition is responsible for putting many great restaurants of the era out of business (restaurants make money on alcohol). The remaining restaurants adjusted…
看来他把书名改成了《An Economist Gets Lunch: New Rules for Everyday Foodies by Tyler Cowen (2013) Paperback Paperback》。我确实更喜欢你说的那个书名，但感觉在美帝可能没那么受欢迎
It seems he's retitled the book to "An Economist Gets Lunch: New Rules for Everyday Foodies by Tyler Cowen (2013) Paperback Paperback" I do like yours better, but suspect that'd be less popular stateside