《盐》封面

盐

Salt

Mark Kurlansky · 初版 2002 年

11人推荐
16位读者提及
18次提及

为什么值得读

  • 生动解释汉萨同盟等欧洲历史渊源
  • 涵盖东西方鱼露等丰富的食物历史
  • 展现单一物质在人类历程中的巨大作用

Mark Kurlansky 的著作 Cod 与 Salt 是每一位食品研究专业学生的必读书籍。二者共同补齐了这一领域缺失的知识拼图。对于 cod and salt 研究的初学者,建议修读一至两个学期的相关课程。

Hacker News 上怎么说

  • Mark Kurlansky 在这类“给某样事物立传”的书上可谓赚得盆满钵满,看到你的帖子我最先想到的两本书就是《Salt》和《Cod》,不过他还写过《Salmon》和《Paper》,我还没读过。我觉得可以把这些书归在大类……

    Mark Kurlansky has done a brisk business in this kind of biography-of-a-thing, Salt, and Cod were the first two books I thought of when I read your post, but he's also got books called Salmon and Paper that I haven't read. I think that I would put those books under the broad heading…

  • 真希望我们以前学欧洲历史时用的是 Kurlansky 的书:我现在终于对汉萨同盟的起源有点概念了!谁能想到一本叫《盐》的书竟然会这么有启发性、这么引人入胜呢:Mark Kurlansky 的《盐:一部世界史》(Salt: A World History)https://amzn.to/2L2DO4N。虽然这听起来有点书呆子气(除了我,谁还会因为一段讲得通透的解释而兴奋起来呢……

    Wish we had used Kurlansky's book for European history: I now have some understanding of the Hanseatic League's origin! Who could have believed a book titled "Salt" could be so enlightening and fascinating: Salt: A World History by Mark Kurlansky https://amzn.to/2L2DO4N While this this sounds pedantic (who besides me would get excited about a good explanation…

  • Mark Kurlansky 那本题为《Salt》的书涵盖了西方(罗马)和东方的鱼露历史,此外还涉及很多其他话题。http://www.amazon.com/gp/product/0142001619?keywords=Salt&qi... 虽然我一直拖着没读……

    Mark Kurlansky's book titled "Salt" covers the history of fish sauce in both the West (Rome) and the East, among a great number of other topics. http://www.amazon.com/gp/product/0142001619?keywords=Salt&qi... While I put off reading…

  • 读起来很有意思的一本书:https://www.amazon.com/Salt-World-History-Mark-Kurlansky/dp/...

    This was an interesting read https://www.amazon.com/Salt-World-History-Mark-Kurlansky/dp/...

  • 强烈推荐 Mark Kurlansky 的《Salt》。我以前从没意识到盐对人类历史进程的影响竟然有这么大。

    Would highly recommend the book "Salt" by Mark Kurlansky. I never realized how influential salt was to the course of human history.

  • Mark Kurlansky 的《盐:一部世界史》(Salt: A World History)

    Salt: A World History by Mark Kurlansky

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